our pear orchards.

A scenic view of an orchard with blooming trees in the foreground, rolling hills with vineyards, scattered houses, and a distant snow-capped mountain, possibly Mount Rainier, under a clear blue sky.

We began farming our own pears in 2020, continuing a tradition that has long defined the Hood River Valley. Today, we grow a diverse range of varieties - Bartletts, Red Bartletts, Starkrimsons, Green Anjous, Red Anjous, Gold Russet Bosc, Bosc, Comice, Seckels, and Forelles - each with its own flavor and personality. Pears are the heart of this valley, and we’re proud to contribute to its legacy.

Fruits growing on a tree branch during sunset, with sunlight shining behind the leaves and fruit.

Why Pears Thrive Here

Our orchards are located on the east side of the Hood River Valley, where warm days, cool nights, and rich volcanic soils create the perfect conditions for growing exceptional pears.

The east side receives slightly less rainfall than the west, giving us the ability to carefully manage water and balance growth through precision irrigation.

With this combination of climate and care, our pears develop the vibrant flavors and beautiful qualities that make them stand out.

growing with care

Quality pears don’t happen by chance; they’re the result of attention at every step. We use integrated pest management programs, thoughtful water and fertility practices, and sustainable methods that ensure our orchards stay healthy for years to come.

From the first blossoms of spring to the crisp harvest days of fall, our focus is always on growing fruit that’s flavorful, beautiful, and worthy of your table.

Because in our view, there’s nothing better than a perfectly ripe pear.

A man wearing a black cap, dark hoodie, and orange gloves is collecting green pears into a large plastic crate in an orchard with trees and another person in the background.
Family picking apples in an orchard, with a glass of apple juice on the table and a tractor in the background.
Green apples hanging on an apple tree branch with green leaves, under a clear blue sky.

Anjou

  • refreshingly sweet and juicy with a hint of citrus

Close-up of two green pears hanging on a tree surrounded by green leaves, with a blurred background of a farm or orchard.

Bartlett

  • signature pear flavor with abundant juice

Three ripe red pears hanging from a branch with green leaves.

Red Bartlett

  • juicy and sweet with a floral essence

A large container filled with many ripe pears outdoors, with some trees and a tractor visible in the background.

Bosc

  • crisp and woodsy with a honey sweetness

Two pears hanging on a branch surrounded by green leaves with sunlight shining on them.

Comice

  • succulent, buttery, and exceptionally sweet

Two pears, one yellow with red speckles and one red with yellow speckles, placed on a white fabric background.

Forelle

  • crisp, tangy, and refreshingly sweet

Close-up of a pile of fresh pears, some are green and others are reddish-yellow, with a blurred background of foliage and soil.

Seckel

  • bite-sized, crunchy and ultra-sweet

A ripe red pear hanging from a tree branch surrounded by green leaves.

Starkrimson

  • aromatic, moist and sweet with a floral essence